The Seattle Post Intelligencer has an article on how harmful pesticides are found in everyday foods we eat. It says organic fruits and vegetables have little or no pesticides.
This, on top of the perchlorate [rocket-fuel] contamination in tap water, makes me wonder what exactly is safe to feed our children.
Another good reason to switch to organic food. Problem is cost. It’s always more expensive. For me, I don’t care too much, but when it comes to my kid, we go organics as much as we can.